Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Compass Group is a global leader in foodservice management, recognized for delivering exceptional dining experiences across various sectors including corporate, healthcare, education, and hospitality. As part of this prestigious organization, the United Airlines Polaris Lounge in Newark, New Jersey offers an exclusive and premium hospitality environment catering to high-end travelers. This venue is part of the renowned Polaris Lounge brand, synonymous with luxury air travel and exceptional customer service, making it a prestigious place to work within the airline and hospitality industry.
The role of Host/Hostess at the United Airlines Polaris Lounge is a full-time position designed for individuals pas... Show More
The role of Host/Hostess at the United Airlines Polaris Lounge is a full-time position designed for individuals pas... Show More
Job Requirements
- High school diploma or equivalent
- prior host experience preferred
- excellent communication skills
- ability to work full time Sunday through Thursday as specified
- ability to maintain confidentiality
- physical ability to perform duties including standing and walking for extended periods
- ability to operate basic equipment
- willingness to work in a fast-paced hospitality environment
Job Qualifications
- Prior host experience is preferred
- excellent communication skills
- ability to maintain confidentiality
- supervisory experience is advantageous
- knowledge of food handling and sanitation standards
- ability to train and guide new team members
- flexible and patient with guests and team members
- familiarity with emergency safety procedures
Job Duties
- Promptly and warmly greets and directs guests to their tables based on availability or desired seating arrangements
- helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for guests and other associates
- exhibits exceptional communication skills, gets along well with others, demonstrates flexibility and patience
- maintains a high level of sensitivity and confidentiality regarding personal or medical information
- supervises the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed
- helps train new food-service team members
- supervises the closing of the assigned dining room and ensures side work and station setup is properly completed
- demonstrates knowledge of emergency safety procedures and helps evacuate guests to safety in the event of fire or other emergency
- assists with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards
- may be asked to operate equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- works with staff of other departments to perform job duties and during special events or functions
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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