Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $20.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
flexible schedules
growth opportunities
supportive work environment
Employee Discounts
Team-oriented environment
Job Description
FiRE+iCE is a vibrant, innovative restaurant known for its ALL-YOU-CAN-EAT, create-your-own-meal concept that caters to a wide range of tastes, making it a favorite dining destination for families, friends, and food enthusiasts. This dynamic eatery prides itself on delivering exceptional hospitality paired with a fun and engaging dining atmosphere. FiRE+iCE stands out by offering guests an interactive meal experience where everyone can customize their plates to suit their personal preferences, ensuring maximum satisfaction with every visit. With a commitment to delivering both quality food and memorable service, FiRE+iCE fosters a lively environment that encourages teamwork and creativity among its staff... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a hospitality or customer service role preferred
- excellent communication and interpersonal skills
- ability to multitask and stay organized in a fast-paced environment
- strong problem-solving skills
- team player with a positive attitude
- availability to work nights, weekends, and holidays as required
Job Qualifications
- High school diploma or equivalent
- previous experience in a hospitality or customer service role preferred
- excellent communication and interpersonal skills
- ability to multitask and stay organized in a fast-paced environment
- strong problem-solving skills
- team player with a positive attitude
- availability to work nights, weekends, and holidays as required
Job Duties
- Welcome guests with a warm smile, eye contact, and a friendly greeting
- manage seating arrangements to ensure a smooth flow of service
- communicate with servers and managers to accommodate large parties and special requests
- assist with waitlists and reservation management
- handle guest inquiries and provide accurate wait time estimates
- address guest concerns professionally, always keeping hospitality first
- maintain a clean, organized, and inviting front-of-house area
Job Qualifications
Experience
No experience required
Job Location
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