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Host/Hostess

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $16.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and development opportunities

Job Description

Our restaurant is a vibrant and welcoming dining establishment committed to offering a memorable experience for every guest. Known for our exceptional service and delicious cuisine, we focus not only on quality food but also on creating a warm and inviting atmosphere. Our staff plays a crucial role in ensuring our patrons feel valued from the moment they step through the door until they leave. We pride ourselves on attention to detail, guest satisfaction, and a team-oriented environment that encourages growth and professional development.

We are currently seeking a dedicated and personable Restaurant Hostess to join our team.... Show More

Job Requirements

  • High school diploma or equivalent
  • experience in a hospitality or customer service role preferred
  • excellent communication skills
  • ability to work flexible hours including weekends and holidays
  • physically able to stand and walk for extended periods
  • basic knowledge of reservation software
  • attention to detail and problem-solving skills

Job Qualifications

  • High school diploma or equivalent
  • prior experience in customer service or hospitality preferred
  • strong communication and interpersonal skills
  • ability to multitask and manage reservations
  • knowledge of restaurant seating protocols
  • friendly and approachable demeanor
  • ability to handle a fast-paced environment

Job Duties

  • Greet customers as they arrive
  • schedule dining reservations
  • decide on seating arrangements for groups
  • direct dining room personnel based on customer needs
  • ensure accommodations for special needs requests
  • provide menus and explain specials
  • introduce guests to their servers
  • inspect and maintain dining facilities cleanliness
  • instruct buss personnel and waiters
  • assist in clearing tables
  • hold doors open and help guests to their vehicles as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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