Job Overview
Compensation
Type:
Hourly
Rate:
Range $18.00 - $28.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Job Description
The hiring establishment is a reputable restaurant chain known for its commitment to delivering exceptional dining experiences to its customers. This company prides itself on providing quality food, friendly service, and a welcoming atmosphere. With locations spread across several regions, it emphasizes consistency in service and customer satisfaction, contributing to its strong presence in the competitive hospitality industry. Employment with this company offers an engaging environment where employees can thrive and grow in their careers, supported by comprehensive training and development programs. The pay range for this position is between $17.87 and $27.87 per hour, reflecting variations based on factors... Show More
Job Requirements
- Must be able to observe and differentiate between monetary denominations
- ability to communicate with guests
- flexible and reliable
- team player
- must have sufficient mobility to move and/or operate in work area
- must be able to observe and ensure product is prepared and presented to company requirements
- must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
Job Qualifications
- Ability to communicate with guests
- flexible and reliable
- team player
- must have sufficient mobility to move and/or operate in work area
- must be able to observe and ensure product is prepared and presented to company requirements
- must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
Job Duties
- Greets and welcomes all customers immediately upon arrival and verifies number in their party
- determines special needs such as high chairs or special menus
- collects payment from customers immediately in accordance with established cash handling procedures
- inquires about food/service satisfaction and handles customer complaints/suggestions appropriately
- seats customers at tables/booths appropriate for their needs and those of the restaurant and introduces feature of the day
- keeps hostess area stocked and clean such as to-go items and bakery products
- handles incoming telephone calls immediately and takes to-go orders as appropriate
- maintains proper supply of clean menus
- periodically supplies customers with initial beverage suggestions and provides beverage orders and refills
- assists service personnel in cleaning and setting tables
- resolves complaints as he/she becomes aware of them, notifying the manager of any complaints received
- assists other service personnel as needed
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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