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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $15.25
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Job Description
Zippy's is a well-established restaurant chain committed to sharing the unique culture and flavors of Hawaii with its guests. Known for its commitment to quality, hospitality, and community, Zippy's embraces core values such as being committed, humble, passionate, supportive, and integrative. The company fosters a positive work environment where every employee is expected to practice Ka Hana Pono, which means doing the right thing and working in the right way. This philosophy not only guides the employee conduct but also strengthens the relationship between Zippy's and its customers, creating a welcoming and authentic Hawaiian dining experience.
The Host/Hostess ro... Show More
The Host/Hostess ro... Show More
Job Requirements
- Possess a valid Southern Nevada Health District (SNHD) Food Handler Training Card
- Must pass drug screening test
- Meets assigned shift requirements
- Regularly push, pull, and carry objects
- Stand and walk on foot for at least 6-8 hours
- Reach at shoulder level and below waist constantly, above head occasionally
- Bending downward or forward at the waist or knees occasionally
- Talk and listen to communicate instructions
- Light work, exerting up to 20 pounds of force
- Able to visualize the accuracy, neatness, and thoroughness of the work assigned
- Close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
- Works in an air-conditioned environment
Job Qualifications
- High school diploma or equivalent preferred
- Minimum of 1 year experience as a host or server preferred
- Previous cash handling preferred
- Basic computer skills preferred
- Ability to interact with guests and co-workers in a friendly, enthusiastic, and outgoing manner
- Ability to work independently or as part of a team
- Ability to influence others using strong interpersonal skills
- Possess problem-solving and critical thinking skills
- Reading, writing, speaking, and comprehending the English language
Job Duties
- Greet guests with ALOHA even through your mask
- Input guest name and telephone into a wait-list app on iPad as necessary
- Maintain a safe and sanitary work and guest area through constant cleaning, organizing, and replenishing of necessary items
- Alert guests through wait list app and confirm guest temperature reading
- Manage table rotation and mark table numbers on wait list as well as marking complete on a seated list
- Maintain communication with Door Host and Sanitation Specialist to manage restaurant seating
- Escort guests to their table in an efficient and courteous fashion
- Be knowledgeable of menu items and details of ongoing promotions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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