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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $18.00
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Work Schedule

Standard Hours
Flexible
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Benefits

flexible scheduling
Hospitality training
health benefits
Paid Time Off
discounted shift meals
employee dining discount
next day pay option

Job Description

North Italia is an acclaimed Italian restaurant brand recognized for its dedication to serving exceptional handmade Italian dishes crafted from scratch every day. We pride ourselves on creating a warm, inviting atmosphere where guests can enjoy authentic Italian flavors, from our signature Prosciutto pizza to the house specialty Bolognese. Opening soon in Walnut Creek, California, in March 2026, North Italia is excited to announce opportunities for dedicated individuals to join our team as Hosts/Hostesses. Our restaurant is more than just a dining destination; it's a family of servers, hosts, managers, and chefs united by a passion for delivering excellent hospitality... Show More

Job Requirements

  • High school diploma or equivalent
  • Experience working with customers or restaurant guests
  • Excellent English speaking and writing skills
  • Comfortable working with computers
  • Ability to stand for extended periods
  • Ability to lift up to 25 pounds
  • Availability to work flexible hours including weekends and holidays

Job Qualifications

  • Experience working with customers or restaurant guests
  • Excellent English speaking and writing skills
  • Comfortable working with computers
  • Ability to stand for periods of time
  • Ability to lift up to 25 pounds
  • A people-person who loves creating a welcoming atmosphere and giving great service

Job Duties

  • Greet guests and warmly welcome to the restaurant upon arrival
  • Make all of our guests feel comfortable and let them know you are there to personally take care of them
  • Know regular guests by name
  • know their preferences and needs
  • When on a wait, record guest’s name and number of people in party, provide guests with estimated waiting time, and seat them as soon as a table becomes available
  • Seat guests based on their preferences while also balancing customer flow
  • Present guests with a menu when they are seated
  • ensure the table looks clean, tidy, and up to our standards
  • Thank guests as they leave and invite them to return soon

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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