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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $2.13 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Employee meal discounts
Daily Pay Option
Opportunities for advancement
educational resources
scholarships
Job Description
Applebee's is a well-known and respected chain of casual dining restaurants located nationwide, celebrated for its warm, welcoming atmosphere and delicious, approachable menu offerings. Founded in 1980, Applebee's has grown and maintained a strong presence in the American restaurant industry, becoming a favorite neighborhood spot where friends and families gather to enjoy good food, good times, and genuine hospitality. This restaurant chain takes pride in its fun, friendly, and inclusive company culture, embracing core values that drive its success and create an engaging work environment. These values include Performance, Respect, Integrity, Development, and Engagement, collectively known as the PRIDE principles.... Show More
Job Requirements
- Minimum of 6 months experience in the casual restaurant industry preferred
- High school diploma or GED preferred
- Availability to work during open hours including evenings, weekends, and holidays
- Familiarity with POS systems preferred
- ServSafe certification preferred
- Exceptional written and verbal communication skills
- Ability to withstand physical demands of a restaurant environment
Job Qualifications
- Minimum of 6 months experience in the casual restaurant industry preferred
- High school diploma or GED preferred
- Familiarity with point of sale (POS) systems preferred
- ServSafe certification preferred
- Exceptional written and verbal communication skills
- Ability to withstand physical demands of a restaurant environment
Job Duties
- Greet and seat guests in a friendly and welcoming manner
- Manage guest flow to maintain efficient seating and service
- Communicate effectively with team members to coordinate guest seating
- Assist in providing an engaging and enjoyable dining experience
- Handle guest inquiries and requests professionally
- Maintain cleanliness and organization at the host station
- Support the overall team in daily restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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