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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.00 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) retirement plan
Company paid life insurance
Tuition Reimbursement
Employee assistance program
Training
Career growth opportunities
Referral program
Job Description
HMSHost is a leading provider of food and beverage services in travel venues around the world. Specializing in airport, highway, and travel locations, HMSHost offers a diverse range of dining options and is committed to delivering exceptional customer experiences through its dedicated staff and innovative service models. With a strong focus on quality, customer satisfaction, and employee development, HMSHost has established itself as a trusted brand in the hospitality industry.
At the Salt Lake Airport location, HMSHost is actively seeking a Host/Hostess to join their dynamic food and beverage team. This is a non-exempt, hourly position with a competitiv... Show More
At the Salt Lake Airport location, HMSHost is actively seeking a Host/Hostess to join their dynamic food and beverage team. This is a non-exempt, hourly position with a competitiv... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service preferred
- Ability to stand for extended periods
- Ability to read and comprehend instructions
- Good communication skills
- Ability to perform basic math for cash handling
- Availability to work flexible hours including weekends and holidays
Job Qualifications
- Customer service experience
- Ability to greet and interact with guests in a friendly manner
- Basic cash handling skills
- Ability to organize and maintain seating charts
- Effective communication skills
- Ability to work collaboratively in a team
- Ability to perform physical tasks such as standing and bending
Job Duties
- Greet guests and seat them at appropriate tables
- Record customer reservations or seating times
- Maintain and update restaurant seating charts
- Set up and maintain dining room areas before service
- Assist with maintaining stock of silverware for the shift
- Liaise between kitchen and floor staff to ensure guest satisfaction
- Perform cashier and bus person duties as required including processing payments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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