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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Career advancement opportunities
Safe and sanitized work environment
Employee Discounts
Training and Development
Supportive team atmosphere
Job Description
Denny's is a well-established and beloved restaurant chain known for its welcoming atmosphere and hearty meals served any time of the day. As an independently owned and operated franchisee of Denny's, this particular location upholds the brand's commitment to quality service and guest satisfaction while fostering an environment where employees can grow and thrive. Denny's has long been recognized not only for its extensive menu and 24/7 availability but also for its focus on employee development and creating a safe, engaging workplace. This franchise is proud to maintain a clean, sanitized environment, especially important in today’s health-conscious climate, ensuring peace... Show More
Job Requirements
- minimum age as per local labor laws
- ability to stand for extended periods
- availability to work flexible hours including weekends and holidays
- good communication skills
- ability to work well in a team environment
- commitment to upholding a safe and sanitary workplace
- legal authorization to work
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in customer service or hospitality is advantageous
- excellent interpersonal and communication skills
- ability to work in a fast-paced environment
- strong organizational and multitasking abilities
- basic math skills for managing seating and reservations
- friendly and welcoming demeanor
Job Duties
- greet and seat guests promptly and courteously
- manage waiting lists and communicate wait times effectively
- maintain cleanliness and organization of the host station and entrance area
- assist in answering guest inquiries and provide menu information
- coordinate with servers and kitchen staff to ensure efficient table turnover
- uphold safety and sanitation standards in the dining area
- handle guest concerns or complaints professionally and efficiently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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