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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.15 - $18.00
Work Schedule
Flexible
Benefits
flexible scheduling
Hospitality training
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
discounted shift meals
employee dining discount
next day pay option
Career growth opportunities
Job Description
North Italia is a renowned Italian restaurant known for its exceptional handmade Italian dishes crafted from scratch daily. From the delicate Prosciutto pizza to the signature Bolognese, North Italia takes great pride in delivering authentic culinary experiences in a warm and inviting environment. The company fosters a family-like culture among its servers, hosts, managers, and chefs who are all dedicated to providing guests with the perfect Italian meal. With a commitment to employee growth and positive work culture, North Italia offers flexible scheduling, hospitality training, and career advancement opportunities, making it an ideal workplace for those seeking to start or... Show More
Job Requirements
- Experience working with customers or restaurant guests
- Excellent English speaking and writing skills
- Comfortable working with computers
- Able to stand for periods of time
- Ability to lift up to 25 pounds if needed
Job Qualifications
- Experience working with customers or restaurant guests
- Excellent English speaking and writing skills
- Comfortable working with computers
- Able to stand for periods of time
- Ability to lift up to 25 pounds if needed
- A people-person who loves creating welcoming atmospheres and giving great service
Job Duties
- Greet guests and warmly welcome to the restaurant upon arrival
- Make all of our guests feel comfortable and let them know you are there to personally take care of them
- Know regular guests by name
- know their preferences and needs
- When on a wait, record guest’s name and number of people in party, provide guests with estimated waiting time, and seat them as soon as a table becomes available
- Seat guests based on their preferences while also balancing customer flow
- Present guests with a menu when they are seated
- ensure the table looks clean, tidy, and up to our standards
- Thank guests as they leave and invite them to return soon
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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