
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
flexible scheduling
Hospitality training
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
discounted shift meals
employee dining discount
Career growth opportunities
Job Description
North Italia is a renowned Italian restaurant chain celebrated for its dedication to crafting exceptional handmade Italian dishes from scratch daily. Known for its vibrant and inviting atmosphere, North Italia prides itself on delivering an authentic dining experience featuring signature dishes such as the Prosciutto pizza and house specialty Bolognese. Established as more than just a restaurant, North Italia fosters a strong sense of community and teamwork among its employees, ranging from servers and hosts to managers and chefs. The company believes in providing a supportive and positive work environment where every team member is valued and given opportunities for... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in hospitality or customer service roles
- Ability to communicate effectively in English
- Basic computer skills
- Physical ability to stand for long periods
- Capability to lift up to 25 pounds
- Flexible availability including evenings and weekends
Job Qualifications
- Experience working with customers or restaurant guests
- Excellent English speaking and writing skills
- Comfortable working with computers
- Ability to stand for periods of time
- Ability to lift up to 25 pounds if needed
- People-person who loves creating a welcoming atmosphere and giving great service
Job Duties
- Greet guests and warmly welcome to the restaurant upon arrival
- Make all of our guests feel comfortable and let them know you are there to personally take care of them
- Know regular guests by name
- know their preferences and needs
- When on a wait, record guest's name and number of people in party, provide guests with estimated waiting time, and seat them as soon as a table becomes available
- Seat guests based on their preferences while also balancing customer flow
- Present guests with a menu when they are seated
- ensure the table looks clean, tidy, and up to our standards
- Thank guests as they leave and invite them to return soon
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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