Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Rotating Shifts
Benefits
401k
Paid Time Off
Health Insurance
Life insurance
Dental Insurance
Vision Insurance
Job Description
The Harrison Group is a well-established, family-owned business with a rich heritage spanning three generations since 1951. Based in Ocean City, Maryland, The Harrison Group has grown to become a leading operator in the hospitality industry along the East Coast, managing over fifteen hotels and seven restaurants across multiple prime locations including Ocean City, Maryland; Virginia Beach, Virginia; Corolla, North Carolina; and Jacksonville Beach, Florida. This expansive portfolio allows the company to deliver exceptional hospitality services to a diverse range of guests, from vacationers to business travelers. The Harrison Group is recognized for its ongoing commitment to excellence, investing in... Show More
Job Requirements
- High school diploma
- previous experience as a host/hostess preferred
- must successfully complete restaurants training course
- availability to work in shifts as needed
- good physical condition to walk and stand during an entire shift
- ability to lift up to 25 pounds
- familiarity with health and safety regulations
Job Qualifications
- Previous experience as a host/hostess preferred
- must successfully complete restaurants training course
- high school diploma
- hospitality certification is a plus
- understanding of restaurant etiquette
- familiarity with health and safety regulations
- demonstrable customer-service skills
- excellent communication skills via phone and in-person
- strong organizational skills with the ability to monitor the entire dining and bar area
- availability to work in shifts as needed
- good physical condition to walk and stand during an entire shift
Job Duties
- Welcome guests to the venue
- provide accurate wait times and monitor waiting lists
- manage reservations
- escort customers to assigned dining or bar areas
- provide menus and announce waiter/waitress's name
- greet customers upon their departure
- coordinate with wait staff about available seating options
- maintain a clean reception area
- cater to guests who require extra attention
- answer incoming calls and address customers' queries
- assist wait staff as needed
- perform other duties as assigned
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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