Pennsylvania 6 NYC logo

Pennsylvania 6 NYC

Host/Hostess

Job Overview

clock

Compensation

Type:
Hourly
Rate:
Range $13.25 - $18.50
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Paid training
Retirement Plan
flexible schedule

Job Description

This position is for a supervisory role within a reputable dining establishment focused on delivering an exceptional culinary experience. The company prides itself on maintaining a warm and welcoming atmosphere for all guests, emphasizing outstanding hospitality and seamless service. As a dining room supervisor, the primary responsibility is to ensure smooth operations of the dining area by coordinating staff, managing guest interactions, and upholding high standards for service quality and customer satisfaction. This role requires strong leadership skills to guide the front-of-house team while fostering a professional yet friendly environment that patrons will appreciate. The supervisor will be integral in... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in restaurant or hospitality setting
  • familiarity with reservation management systems
  • excellent interpersonal skills
  • ability to work under pressure
  • professional appearance and attitude
  • availability to work flexible hours including evenings and weekends

Job Qualifications

  • experience in restaurant or hospitality management
  • strong communication skills
  • ability to lead and coordinate dining room staff
  • proficiency with reservation systems like Open Table
  • customer service oriented
  • professional and friendly demeanor
  • knowledge of food service and safety standards

Job Duties

  • takes thorough reservations using Open Table
  • answers the phones and relays efficient messages
  • greets guests with the upmost hospitality, leads them to tables, pulls out chairs, and provides menus after everyone is seated
  • makes sure that menus are clean and current
  • smiles, is professional and friendly
  • acknowledges guests as they leave the property
  • act as liaison between kitchen and dining room
  • may operate cash register
  • attends required trainings and meetings
  • delivers an exceptional experience through outstanding hospitality and food service to the guests

Job Qualifications

Experience

No experience required

Job Location

You may be also interested in: