Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Short term disability insurance
401k plan
Paid sick time
Paid Time Off
Employee assistance program
Commuter Benefits
dependent care benefits
Job Description
THE ONE GROUP Hospitality, Inc. is a renowned global leader in vibe dining, known for its innovative approach to delivering unparalleled guest experiences. As an expanding global brand, THE ONE GROUP operates a dynamic portfolio of premium dining establishments that blend exceptional food, ambiance, and service to create memorable moments for guests around the world. With a strong commitment to hospitality excellence and an emphasis on creating vibrant social atmospheres, THE ONE GROUP attracts passionate professionals eager to grow within a stimulating and rewarding environment.
We are currently seeking a Host/Hostess to join our team and play a pi... Show More
We are currently seeking a Host/Hostess to join our team and play a pi... Show More
Job Requirements
- Ability to stand for long periods of time and lift trays when needed
- outgoing and engaging personality
- strong multi-tasking and organizational skills
- experience with OpenTable or similar reservation systems preferred
- availability to work nights, weekends, and holidays
- previous experience in hospitality or as a host in a high-volume restaurant preferred
Job Qualifications
- Outgoing and engaging personality with a passion for hospitality
- strong multi-tasking and organizational skills in a fast-paced setting
- experience with OpenTable or similar reservation systems preferred
- ability to work nights, weekends, and holidays
- previous host or hospitality experience in a high-volume restaurant preferred
Job Duties
- Warmly greet and welcome guests upon arrival, ensuring a positive first impression
- manage OpenTable reservations and coordinate seating to optimize service flow
- assist guests with special seating requests whenever possible
- communicate table availability and wait times to guests in a professional manner
- provide menus and introduce guests to their server upon seating
- maintain a clean and organized host stand and menu area
- answer incoming phone calls, provide information, and handle reservation inquiries
- assist with concierge outreach and brand representation at off-site events
- monitor the dining area, update the Maître D/Lead Host on table status, and help coordinate seating rotation
- thank guests as they leave and invite them to return for another unforgettable experience
- assist fellow team members with bussing tables, running food, or supporting service as needed
- adhere to health and sanitation regulations and uphold THE ONE GROUP's high hospitality standards
- always represent THE ONE GROUP professionally, including maintaining an elevated appearance and being comfortable in heels if applicable
- other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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