Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $17.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) retirement plan
Life insurance
Tuition Reimbursement
Employee assistance program
Training opportunities
Referral program

Job Description

White Horse Spirits & Kitchen is a vibrant dining establishment operating within Salt Lake City International Airport's bustling Concourse A. Managed by HMSHost, a global leader in hospitality services, it offers travelers a welcoming space to relax and enjoy quality food and beverage options during their transit. HMSHost is renowned for operating restaurants, bars, and retail venues across airports in the United States and around the world, providing employees with growth opportunities and comprehensive benefits. This restaurant benefits from HMSHost's commitment to employee development and excellent customer service standards, making it a sought-after place for career-minded individuals in the hospitality... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in customer service or hospitality is advantageous
  • Basic math and cash handling skills
  • Ability to work in a fast-paced airport restaurant environment
  • Strong communication and interpersonal skills
  • Must be able to stand for extended periods
  • Must be able to follow company policies and procedures

Job Qualifications

  • Customer service and cash handling experience preferred
  • Excellent organization skills
  • Ability to read and interpret restaurant seating charts
  • Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Ability to bend, twist, and stand to perform normal job functions
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers

Job Duties

  • Maintains consistent attention to the entrance of the restaurant and welcomes all guests with a smile and appropriate greeting following HMSHost customer service standards
  • Records customer reservations or seating times in a consistent manner providing the highest quality of service to the customer at all times
  • Maintains and updates restaurant seating charts
  • Proper set up and maintenance of the dining room areas before serving
  • Assists with maintaining sufficient stock of roll up silverware for the incoming shift
  • Seats guests and advises them on menus and beverage choices based on required in-depth knowledge
  • Oversees the delivery and servicing of food and beverages

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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