
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $20.16
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Flexible Schedule
Employee Discounts
Training and Development
Equal opportunity employer
Job Description
Denny's, Inc., is a well-established American diner-style restaurant chain known for its welcoming atmosphere and diverse menu offerings. Founded in 1953, the company has grown to provide guests with a reliable and comfortable dining experience that suits families, individuals, and groups alike. With thousands of locations across the U.S. and internationally, Denny's has built a reputation for serving breakfast, lunch, and dinner 24/7, providing convenience and consistent quality to all customers. The brand emphasizes a friendly, guest-focused environment where the team works together to ensure every visit feels like home. Denny's is committed to diversity, equity, and inclusion, offering equal... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand and walk for extended periods
- Basic math skills for handling payments
- Willingness to work varied shifts including nights, weekends, and holidays
- Ability to work as part of a team
- Good communication skills
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in customer service or hospitality is a plus
- Excellent communication and interpersonal skills
- Ability to engage in friendly conversation with guests
- Strong organizational skills and attention to detail
- Ability to work in a fast-paced environment
- Basic cash handling experience
- Positive attitude with a guests first mindset
Job Duties
- Greet and welcome all customers immediately upon arrival and verify number in their party
- Determine special needs such as high chairs or special menus
- Suggest new menu items from limited time offerings
- Receive payment and make correct change in accordance with established cash handling procedures
- Assist with beverage orders and provide refills
- Seat customers at appropriate tables or booths and introduce feature of the day
- Maintain cleanliness and organization of the hostess area including to-go items and bakery products
- Handle incoming telephone calls and take to go orders as appropriate
- Maintain proper supply of clean menus
- Assist service personnel in clearing and setting tables
- Resolve guest complaints and notify manager of any issues
- Assist other team members willingly without being asked
- Provide total guest satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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