Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Exact $300,000.00
Work Schedule
Flexible
Benefits
Paid Time Off
employee discount
Medical insurance
Dental Insurance
Vision Insurance
Supplemental Insurance
Employee and Family Assistance Program
401k
flexible schedules
Training and Development
employee recognition
Incentive programs
Job Description
Copelands of New Orleans is a renowned restaurant celebrated for its authentic New Orleans cuisine and outstanding hospitality. With a legacy of 40 years, this establishment has built a strong reputation for its commitment to quality, community, and customer satisfaction. As a staple in the local dining scene, Copelands combines a rich culinary tradition with a vibrant and engaging atmosphere that appeals to both locals and tourists alike. Known for its classic dishes and warm, inviting ambiance, Copelands of New Orleans offers more than just a meal – it offers a true experience that reflects the spirit and culture of... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a restaurant or hospitality service role
- Excellent customer service skills
- Ability to work flexible schedules including evenings and weekends
- Reliable and punctual
- Ability to stand for extended periods
- Effective communication skills
- Willingness to adhere to company policies and safety standards
Job Qualifications
- Proven restaurant serving experience
- Strong interpersonal and communication skills
- Ability to remain attentive and patient with guests
- Team-oriented with a positive and upbeat demeanor
- Responsible and trustworthy
- Detail-oriented with a focus on cleanliness and safety
- Willingness to learn and participate in training programs
Job Duties
- Greet guests warmly and manage the host stand
- Take reservations and manage seating arrangements efficiently
- Ensure cleanliness and safety standards are maintained in the host area
- Coordinate with servers and kitchen staff to optimize guest experience
- Handle guest inquiries and resolve seating issues with a friendly attitude
- Maintain an organized and welcoming environment in the dining area
- Assist with opening and closing duties as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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