Seasons 52 logo

Seasons 52

Host/Hostess

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

competitive salary
Paid sick leave
flexible schedules
Health and Wealth Benefits
Dining Discounts
Career advancement opportunities

Job Description

This position is with a reputable dining establishment known for delivering a fresh and vibrant dining experience that celebrates living well. Our restaurant is dedicated to creating a warm, guest-centric atmosphere where hospitality is genuine and every visitor feels welcomed from the moment they walk through the door. As a team-oriented and fast-paced environment, we emphasize the importance of working collaboratively to ensure all guests have an exceptional experience. We pride ourselves on a high-volume setting that demands efficiency, attentiveness, and a friendly disposition from all team members. Joining our team means becoming part of a dynamic culture that values... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work in a fast-paced environment
  • Excellent communication skills
  • Friendly and welcoming demeanor
  • Ability to manage waiting lists and guest seating
  • Availability to work flexible schedules
  • Commitment to maintaining cleanliness and sanitation standards

Job Qualifications

  • Previous experience in a hospitality or customer service role preferred
  • Strong interpersonal and communication skills
  • Ability to work effectively in a fast-paced team environment
  • Positive attitude with a focus on guest satisfaction
  • Basic understanding of sanitation and cleanliness standards
  • High school diploma or equivalent

Job Duties

  • Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience
  • Demonstrate genuine hospitality and make every guest feel welcome at the door
  • Engage in friendly conversation as you seat guests in a timely fashion
  • Introduce guests to their server
  • Manage restaurant waiting list during high volume to accurately set guest expectations
  • Sincerely thank guests as they leave and invite them to return
  • Clean and sanitize guest touch points in the restaurant

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location