You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.75 - $25.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Dental Insurance
Employee assistance program
Health Insurance
Paid Time Off
Vision Insurance
Job Description
30hop Restaurant is a vibrant and energetic full-service American bar and kitchen located in Lee's Summit, Missouri. Known for its lively atmosphere, excellent food, and welcoming environment, 30hop caters to guests who appreciate great hospitality and fun dining experiences. As a Midwest-based brand with locations across Iowa, Kansas, Missouri, and Nebraska, 30hop continuously expands its footprint, aiming to establish 30 premier locations over the next decade. This growth underscores the company's commitment to not only delivering exceptional guest experiences but also supporting the development and career advancement of its dedicated team members. \n\nAt 30hop, every employee plays a crucial role... Show More
Job Requirements
- Must be 16 years of age or older
- availability to work nights, weekends, and holidays
- ability to multitask and manage time effectively in a fast-paced environment
- strong communication and organizational skills
- friendly and enthusiastic demeanor
- willingness to collaborate with team members
- ability to deliver excellent customer service
Job Qualifications
- Must be 16 years of age or older
- strong communication and organizational skills
- ability to multitask and manage time effectively in a fast-paced environment
- friendly, enthusiastic demeanor with a focus on creating a welcoming atmosphere for guests
- willingness to collaborate with the team and contribute to the overall guest experience
- availability to work nights, weekends, and holidays
Job Duties
- Welcome guests warmly and enthusiastically, ensuring a positive first impression
- assist guests by seating them promptly and providing menus with a smile
- accurately calculate wait times and communicate them to walk-in guests
- create and manage a waitlist, ensuring fair seating for all parties and minimizing wait times
- ensure smooth transitions between seating and service to maintain efficient operations
- communicate effectively with management, service staff, kitchen staff, and bussing staff to ensure the restaurant operates smoothly
- assist with phone inquiries, reservations, and to-go orders professionally and efficiently
- relay accurate wait times and seating plans to guests and service staff
- reset tables quickly and efficiently to maximize seating capacity
- plan seating arrangements to optimize space and flow of the restaurant
- regularly check restroom cleanliness and attend to guest needs in these areas
- assist in opening duties and ensure a polished, professional environment is maintained
- assist the service team by delivering food to guests promptly and ensuring the presentation is in line with our high standards
- communicate with kitchen staff to ensure accurate orders and timely delivery
- support team members in any tasks required to maintain efficient restaurant operations
- other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All