Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Flexible
Day Shifts
Benefits
Paid sick time
employee discount
Referral program
Career growth opportunities
competitive pay
Job Description
Dire Wolf Tavern is a vibrant dining establishment that is part of the Serenitee Restaurant Group, known for its commitment to creating memorable guest experiences through exceptional service and a welcoming atmosphere. Located in an incredibly lucrative area, this restaurant offers a dynamic and fun environment ideal for individuals passionate about hospitality and eager to grow within a successful restaurant group. The tavern prides itself on blending a casual yet refined dining experience with a strong emphasis on customer satisfaction and team collaboration. As a member of the Serenitee Restaurant Group, Dire Wolf Tavern benefits from shared values of excellence,... Show More
Job Requirements
- Must be 16 or older previous restaurant experience preferred for hosts and support staff flexible availability excellent hospitality skills ability to multi task and remain gracious in a dynamic and busy environment must be available to work lunch and dinner shifts
Job Qualifications
- Previous restaurant experience preferred excellent hospitality skills ability to multi task and remain gracious under pressure solid menu knowledge strong communication and interpersonal skills ability to work flexible hours including lunch and dinner shifts
Job Duties
- Warmly welcome guests organize the wait list and seat servers to manage workload effectively
- answer the phone process takeout orders and respond to guest questions courteously
- maintain solid menu knowledge for efficient takeout service
- communicate wait times to guests and coordinate server sections accurately
- keep work area clean and sanitized at all times
- assist servers and bartenders as needed
- clear sanitize and reset tables between services
- deliver water to guests upon arrival
- organize food on the hot line and deliver completed orders to guests
- ensure quality control of all plates prior to serving
- act as liaison for guest requests or feedback with servers and bartenders
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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