Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $28.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Manhattan Beach Post, located in the heart of Manhattan Beach, California, is a vibrant and eclectic restaurant owned by renowned Chef David LeFevre. Established in April 2011, this chef-driven establishment has earned a reputation for soulful food, engaging service, hand-crafted cocktails, and boutique wine selections. The restaurant combines a warm, inviting atmosphere with an upscale casual dining experience, making it a beloved spot among locals and visitors alike. With a focus on quality and passion, Manhattan Beach Post has successfully created an environment where guests feel both pampered and at home.
We are currently seeking enthusiastic, magnetic, and motivated Hostess... Show More
We are currently seeking enthusiastic, magnetic, and motivated Hostess... Show More
Job Requirements
- Minimum one year hosting experience in an upscale casual atmosphere
- Ability to multitask effectively
- Excellent communication skills
- Ability to work flexible schedules including dinner hours and weekend brunch
- Must be personable and guest-oriented
- High school diploma or equivalent
- Ability to maintain professionalism under pressure
Job Qualifications
- Minimum one year hosting experience in an upscale casual restaurant
- Excellent multitasking and interpersonal skills
- Ability to maintain composure under pressure
- Strong communication and guest service skills
- Familiarity with reservation and seating software preferred
- Passion for hospitality and relationship building
- High school diploma or equivalent
Job Duties
- Greet guests warmly and manage the seating arrangement efficiently
- Handle reservations and waitlists accurately using the reservation system
- Communicate effectively with kitchen and service staff to ensure smooth operations
- Manage guest inquiries, complaints, and special requests with professionalism
- Maintain the hostess stand area clean and organized
- Assist with opening and closing duties as required
- Facilitate seamless guest flow and wait time management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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