Host(ess) (Weekend Availability Required)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $15.25
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Work Schedule

Standard Hours
Day Shifts
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Benefits

competitive hourly wage
Staff meals discounts
Supportive team environment
opportunities for growth
positive work atmosphere
flexible scheduling
employee recognition programs

Job Description

Anna's House is a beloved breakfast and brunch restaurant located in Michigan, cherished by locals and visitors alike for its delicious and inclusive menu offerings. Known for serving up a fantastic dining experience with a warm and cheerful atmosphere, Anna's House has established itself as a favorite destination where people come to enjoy great food and friendly service. The establishment prides itself on creating a welcoming environment where every guest feels valued the moment they walk through the door, setting the stage for memorable meals and positive interactions throughout each visit.

At Anna's House, the role of Host(ess... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to stand and move for extended periods
  • excellent interpersonal skills
  • availability for early morning shifts
  • strong multitasking capability
  • punctual and reliable
  • ability to work well under pressure
  • willingness to learn and be trained

Job Qualifications

  • Exceptional friendly and outgoing personality
  • strong communication skills
  • excellent organizational abilities
  • professional and polished appearance
  • ability to remain calm and composed under pressure
  • punctuality and reliability
  • physical stamina
  • previous host or hostess experience is a plus
  • positive attitude and team player mindset

Job Duties

  • Greeting guests with a genuine smile and warm welcome
  • managing seating chart and waitlist efficiently
  • answering phones and providing accurate information about menu and specials
  • maintaining cleanliness and organization of host stand and waiting area
  • escorting guests to their tables and presenting menus
  • addressing guest inquiries and handling minor concerns
  • assisting bussers with light table clearing or setting

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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