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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.25 - $17.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

The Don CeSar, famously known as the "Pink Palace," is a legendary landmark nestled on St. Pete Beach, Florida. This world-renowned resort is celebrated for its timeless elegance, luxurious accommodations, and breathtaking oceanfront views. Operating as a historic and upscale destination, The Don CeSar offers guests a unique blend of sophistication and coastal charm, providing an unforgettable experience that has made it a staple of Florida's hospitality and tourism landscape. As a member of the distinguished Davidson Hospitality Group, which oversees premier hotels, restaurants, and entertainment venues across the US, The Don CeSar prides itself on exemplary service, a supportive... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous customer service experience
  • Excellent communication skills
  • Ability to multitask
  • Strong organizational skills
  • Flexibility to work evenings and weekends
  • Knowledge of reservation systems
  • Basic computer skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service role, preferably in a restaurant or hospitality setting
  • Excellent communication and interpersonal skills
  • Friendly and outgoing personality
  • Ability to multitask and work in a fast-paced environment
  • Strong organizational and time management skills
  • Flexibility to work evenings, weekends, and holidays
  • Knowledge of reservation systems and basic computer skills

Job Duties

  • Greet guests with a warm and friendly smile upon arrival
  • Escort guests to their tables and ensure seating arrangements are organized
  • Provide menus, answer questions, and make recommendations
  • Coordinate with the kitchen and servers to ensure timely service
  • Assist with taking reservations and managing the waiting list
  • Maintain a clean and organized host/hostess station
  • Handle guest inquiries and resolve any issues or complaints
  • Uphold high standards of professionalism and service excellence

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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