Ojos Locos logo

Ojos Locos

Host/Door

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $11.00 - $15.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development

Job Description

Ojos Locos is a vibrant and culturally rich restaurant known for its warm hospitality and authentic dining experience. As a popular dining destination, Ojos Locos emphasizes delivering exceptional service and a welcoming atmosphere to all guests. The establishment prides itself on combining traditional flavors with modern hospitality to create an inviting environment that appeals to a diverse clientele. With a strong commitment to customer satisfaction and quality service, Ojos Locos offers a dynamic workplace where team members can grow and thrive in the hospitality industry. This position is focused on hosting duties at Ojos Locos, a role that is essential... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in customer service preferred
  • ability to stand for extended periods
  • excellent communication skills
  • ability to work in a fast-paced environment
  • must follow image and costume guidelines
  • basic knowledge of telephone etiquette

Job Qualifications

  • Excellent communication skills
  • ability to interact positively with guests
  • customer service experience preferred
  • ability to manage multiple tasks simultaneously
  • friendly and professional demeanor
  • high school diploma or equivalent preferred

Job Duties

  • Adhering to all image and costume guidelines
  • greets and seats guests
  • presents menus to guests
  • informs them of special catch and soups
  • treats all guests to ensure complete satisfaction
  • always strives to exceed guests' expectations
  • takes names on a waiting list
  • runs the floor plan board
  • observes tables and keeps track of clean, dirty and occupied tables
  • takes guest information and quotes wait times accurately
  • cleans, organizes and stocks menus at host area
  • answers phone and questions concerning the menu and restaurant
  • interacts with guests as they arrive and leave to ensure positive experience
  • fills to-go orders, if applicable
  • sweeps foyer and front entrance area frequently
  • performs other duties as directed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.