Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
401(k) with Company Match
Paid Time Off
flexible scheduling
Career Development
Life balance
Job Description
Bob Evans Restaurants, LLC is a celebrated family dining restaurant chain known for serving high-quality farm-fresh food in a warm, welcoming atmosphere. Founded on the values of community and quality, the company has earned a trusted reputation by delivering consistent, delicious meals made from fresh ingredients. Leveraging a culture deeply rooted in pride, integrity, and a commitment to excellence, Bob Evans focuses on providing a memorable dining experience where guests can enjoy comfort food favorites in a friendly and hospitable environment. The company actively supports work-life balance, career growth, and benefits that contribute to employee well-being, making it a preferred... Show More
Job Requirements
- High school diploma or equivalent
- 0-2 years related experience
- excellent guest service skills
- ability to identify and resolve issues as they arise
- detailed oriented with the ability to multitask
- ability to prioritize and good organizational skills
- ability to accurately handle money, make change, process credit card transactions
- strong menu knowledge
- computer skills including POS systems
- ability to stand for entire shift and walk for long periods without rest
- ability to push, lift, carry, and transfer up to 50 pounds
- ability to bend, stoop, and reach with hands
- ability to verbally communicate effectively
- visual abilities including close, distance, peripheral vision, depth perception, and ability to adjust focus
- ability to access all restaurant areas safely
Job Qualifications
- Excellent guest service skills and experience
- ability to identify and resolve issues as they arise
- detailed oriented with the ability to multi-task
- ability to prioritize and good organizational skills
- must have ability to accurately handle money, make change, process credit card transactions and have strong menu knowledge
- computer skills (POS system)
- 0-2 years related experience
- strong knowledge of commonly used concepts, practices, and procedures in a restaurant
- relies on experience and judgment to plan and accomplish goals
Job Duties
- Greet guest in a friendly, warm, and welcoming manner and escort guests to tables
- monitors guests' needs and the flow of the restaurant and seats guests accordingly
- delivers the appropriate number of menus, kid packs if needed when seating guests
- performs restroom checks, answers phone, keeps lobby, bakery and retail areas clean of debris, and keeps the general work area stocked and cleaned
- practices safe food and beverage handling
- communicates and interacts with guests, can handle crowds, and puts guests at ease while they wait for their table or carryout order
- shows guests you care and asks them about their dining experience
- effectively handles guest complaints and involves manager at appropriate time
- handles cash and credit transactions
- accurately accounts for all receivables including cash, credit cards, and gift cards
- assists in marketing, promotional services and situational selling
- clears, sanitizes, and sets tables as needed
- manages guests wait times by working with managers to quote accurate wait times
- may be asked to assist in other job categories
- performs all other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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