Host/Cashier

Clearwater, FL, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Work Schedule

Flexible

Day Shifts

Benefits

Health Insurance

Dental Insurance

401(k)

Paid Time Off

flexible scheduling

Career Development

competitive compensation

Job Description

Bob Evans Restaurants, LLC is a well-established and esteemed restaurant chain known for delivering high-quality farm-fresh food to its customers. As America's Farm Fresh, Bob Evans has built a reputation rooted in providing delicious, wholesome meals in a warm and family-friendly dining environment. The brand emphasizes its commitment to quality, attention to detail, and passion for service, which aligns with the legacy of its founder, Bob Evans, who was dedicated to growing good food and community values. The company prioritizes a supportive work culture that values teamwork and career growth, offering a balanced work-life environment where employees can thrive.
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Job Requirements

High school diploma or equivalent
0-2 years related experience
Strong communication skills
Ability to work flexible hours including weekends and holidays
Ability to stand for extended periods
Ability to lift up to 50 pounds
Basic math skills
Dependability and teamwork
Ability to handle cash and credit transactions accurately

Job Qualifications

Excellent guest service skills and experience
Ability to identify and resolve issues as they arise
Detail oriented with the ability to multi-task
Ability to prioritize, good organizational skills
Must have ability to accurately handle money, make change, process credit card transactions and have strong menu knowledge
Computer skills (POS system)
0-2 years related experience
Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
Relies on experience and judgment to plan and accomplish goals

Job Duties

Greet guest in a friendly, warm, and welcoming manner and escort guests to tables
Monitors guests' needs and the flow of the restaurant and seats guests accordingly
Delivers the appropriate number of menus, kid packs if needed when seating guests
Performs restroom checks, answers phone, keeps lobby, bakery and retail areas clean of debris, and keeping the general work area stocked and cleaned
Practices safe food and beverage handling
Communicates and interacts with guests, can handle crowds, and put guests at ease while they wait for their table or carryout order
Shows guests you care and ask them about their dining experience
Effectively handles guest complaints and involves manager at appropriate time
Handles cash and credit transactions
accurately accounts for all receivables including cash, credit cards, and gift cards
Assist in marketing, promotional services and situational selling, such as communicating new promotions, products, or marketing information to guest
Clears, sanitizes, and sets tables as needed
Manage guests wait times by working with managers to quote accurate wait times
May be asked to assist in other job categories as well
All other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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