Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.13
Work Schedule
Day Shifts
Benefits
sick pay
Employee Discounts
Recreation program
Employee assistance program
Housing
meal plan
Job Description
Mount Rainier National Park is one of the most iconic and breathtaking natural landmarks in Washington State and the United States. Renowned for its towering peak at 14,410 feet above sea level, the park offers visitors an awe-inspiring mix of pristine mountain meadows, majestic waterfalls, lush old-growth forests, and diverse wildlife. It is a year-round destination with a primary season spanning from April to October. The park attracts millions of visitors each year, making it a hub for tourism and outdoor recreation. Employees here become a part of a vibrant community, engaging with guests from all over the world and... Show More
Job Requirements
- At least 21 years of age due to serving alcoholic drinks
- partial high school education preferred
- ability to stand for extended periods
- ability to lift carry and push up to 15 lbs regularly 20-30 lbs frequently and up to 40 lbs occasionally
- physical presence at the job site is essential
- ability to move about on foot frequently within the unit and bend lift and extend arms above shoulder height frequently
- speech recognition and clarity in English
- ability to read and write in English
Job Qualifications
- Partial high school education
- high school diploma or G.E.D. equivalent preferred
- knowledge of or ability to learn to create specialty coffees and other drinks
- previous barista experience preferred
- strong sanitation habits and attention to detail
- strong guest service abilities
- ability to learn and use food service POS system including computerized cash register and credit card terminal
- ability to solve guest problems and refer to management as necessary
- ability to speak English clearly and understand speech in English
Job Duties
- Greet guests in a polite positive manner
- answer guest questions and offer menu recommendations
- seat guests appropriately and efficiently at tables and offer beverages
- take food and beverage orders and ring up sales on register POS system in accurate efficient and friendly manner
- complete all side-work including stocking service areas with coffee food items tableware and linens
- report gratuities at the end of each shift as required by company policy and law
- assist in porter duties of adjacent lobby occasionally as needed
- perform other related duties as directed or required
- upsell guests when the occasion arises
- prepare requested food and or drinks and deliver them to the guest
- pull espresso shots steam milk and mix coffee beverages
- pour and serve alcoholic beverages such as wine and beer
- check customer identification to assure legal drinking age before serving alcohol
- maintain store displays daily through stock rotation cleaning and organizing
- receive and verify quantities of merchandise organize and stock store set displays
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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