Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $22.55
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible schedule
Job Description
Legends Global is recognized as the premier partner to the world’s greatest live events, venues, and brands. With a vast network spanning 450 venues globally and the coordination of over 20,000 events annually entertained by 165 million guests, Legends Global stands as a leader in delivering fully integrated premium services. Their expertise covers feasibility and consulting, owner’s representation, sales and partnerships, hospitality, merchandise, venue management, as well as content and booking of world-class live events and venues. Their culture fosters respect, ambitious thinking, collaboration, and bold action, offering an inclusive workplace where authenticity, impact, and career growth are highly valued.... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to stand and walk for extended periods
- Ability to work flexible hours including weekends and holidays
- Strong communication skills in English
- Ability to maintain personal hygiene and grooming standards
- Experience with electronic reservation systems preferred
- Ability to lift and transport items weighing up to 15 pounds
- Capability to work independently and as part of a team
Job Qualifications
- Must be at least 18 years of age
- Personable, friendly, and welcoming demeanor
- Ability to adhere to uniform and appearance standards
- Proficient in reading, speaking, and writing English
- Excellent verbal and written communication skills
- Knowledge of food and beverage service standards
- Familiarity with electronic reservation systems, preferably OpenTable
- Ability to work flexible shifts including weekends, nights, and holidays
- Capable of standing and walking for extended periods
- Able to lift and carry items up to 15 pounds
- Skilled in interpersonal communication and team collaboration
- Willingness to exceed guest expectations
Job Duties
- Warmly greet guests upon arrival
- Manage guest flow and seating using an electronic table management system
- Coordinate reservations and record guest details for waitlisting
- Provide guests with restaurant and local dining information
- Maintain an organized and fully stocked host station
- Communicate guest needs and feedback to servers and management
- Perform cleaning and sanitizing duties to uphold health standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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