Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.55
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Career development opportunities
inclusive work environment
Employee Discounts
flexible scheduling
Equal opportunity employer
Job Description
Legends Global is a premier global partner to some of the world's greatest live events, venues, and brands. With an extensive network of 450 venues worldwide hosting approximately 20,000 events annually and entertaining over 165 million guests each year, Legends Global offers a comprehensive range of premium services focused on delivering exceptional experiences. By employing a white-label approach, the company ensures its partners maintain prominence and achieve excellence through expert feasibility consulting, owner representation, sales, partnerships, hospitality, merchandise, venue management, and content and bookings of world-renowned live events and venues. The organization prides itself on a culture rooted in respect,... Show More
Job Requirements
- must be at least 18 years of age
- ability to strictly adhere to company uniform standards including maintaining personal hygiene and grooming
- ability to speak read and write English
- ability to work flexible shifts including weekends holidays mornings and nights
- ability to stand for extended periods
- ability to lift and transport items up to 15 pounds
- willingness to work independently and as part of a team
- ability to communicate effectively with guests and team members
Job Qualifications
- must be at least 18 years of age
- personable friendly and welcoming
- ability to strictly adhere to company uniform standards
- ability to maintain personal hygiene and well-groomed appearance
- ability to read speak and write in English
- excellent verbal and written communication skills
- ability to effectively listen and take direction
- ability to effectively communicate with team members and guests
- excellent knowledge of food and beverage preparation and service standards
- knowledge of electronic reservation systems preferably OpenTable
- ability to work extended hours and flexible shifts including mornings nights weekends and holidays
- ability to stand for extended periods and walk to and from host stand multiple times during shift
- ability to work independently or as a team during service execution
- willingness and drive to consistently exceed guest expectations
- ability to handle challenges including anticipating preventing identifying and solving problems
- ability to lift and transport items weighing up to 15 pounds
Job Duties
- warmly and graciously greet all guests upon arrival
- provide guidance to guests inclusive of dining options and general venue information
- utilize electronic table management system to monitor dining room and guest flow
- explain the restaurant concept to guests
- record guest names and party size when immediate seating is unavailable
- be knowledgeable about the floor plan and service stations
- provide guests with estimated wait times
- maintain a professional and courteous attitude with guests
- accommodate special seating requests
- seat guests based on preferences and customer flow balancing
- offer guests menus and inform them of server's name
- inspect tables for proper presentation
- relay messages to servers and bus-persons
- relay guest comments or suggestions to management
- maintain supplies at host stand
- clean menus and maintain cleanliness of work area
- perform cleaning and sanitizing tasks to adhere to health standards
- attend mandatory meetings
- thank guests upon departure and invite them to return
- perform other duties as assigned by leadership
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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