Hilton

Host, Signature Restaurant - Signia by Hilton La Cantera Resort & Spa

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Work Schedule

Flexible
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Benefits

Access to daily pay
medical insurance coverage
Paid Time Off
401k Retirement Plan
Hilton discounted travel

Job Description

Signia by Hilton La Cantera Resort and Spa is a prestigious luxury resort located in the beautiful Texas Hill Country, offering guests an unforgettable blend of natural beauty and refined elegance. Set amidst rolling hills and majestic live oaks, the resort spans over 140,000 square feet of elegant event space, making it a premier destination for weddings, conferences, and special occasions. This tranquil retreat features a luxury spa, multiple outdoor swimming pools, a kid's camp, and an 18-hole golf course, providing a wide range of recreational and relaxation options to guests of all ages. With four diverse restaurants and five... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in hospitality or customer service preferred
  • ability to communicate effectively
  • strong organizational skills
  • ability to work in a fast-paced environment
  • friendly and professional demeanor
  • willingness to perform opening and closing duties

Job Qualifications

  • High school diploma or equivalent
  • previous experience in hospitality or customer service preferred
  • excellent communication skills
  • strong organizational abilities
  • ability to thrive in a fast-paced environment
  • friendly and professional demeanor
  • knowledge of restaurant operations
  • ability to work well in a team
  • attention to detail
  • passion for hospitality

Job Duties

  • Welcome guests and ascertain their dining needs
  • seat guests and manage the seating chart
  • monitor restaurant activity to determine seating and dining flow
  • perform opening and closing duties as needed
  • assist others with side work including cleaning, stocking, folding silverware
  • ensure knowledge of menu
  • respond to guest inquiries and requests in a timely, friendly and efficient manner
  • assist fellow team members and other departments to maintain positive working relationships

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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