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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $26.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid holidays
Vacation leave
sick leave
medical health care
Paid Family Bonding Time
Adoption assistance
discounted and complimentary rooms at Hyatt locations
free colleague meals during shifts
complimentary parking
Job Description
Manchester Grand Hyatt San Diego is an iconic waterfront hotel located in the heart of downtown San Diego. Featuring 1,628 guestrooms and 320,000 square feet of event space, this AAA 4-Diamond property offers stunning views of the Pacific Ocean and the city skyline. The hotel is a renowned destination for both leisure and business travelers, consistently recognized as one of the Top 10 Meeting Hotels in the United States by Cvent. Guests enjoy a luxurious yet welcoming environment designed to provide memorable experiences through exceptional service and upscale amenities. Manchester Grand Hyatt San Diego is committed to maintaining high standards... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a hospitality or customer service role
- Ability to work in a fast-paced environment
- Excellent communication skills
- Flexibility to work evenings, weekends, and holidays
- Ability to stand for extended periods
- Friendly and approachable demeanor
Job Qualifications
- Experience as a restaurant host or hostess or similar customer service role
- Strong communication and interpersonal skills
- Ability to work flexible schedules including evenings, weekends, and holidays
- Positive attitude and professionalism
- Ability to multitask and prioritize guest requests
- Basic knowledge of restaurant operations
- Openness to learning and receiving feedback
Job Duties
- Optimizing seating at different tables to ensure an even workload for the staff
- Welcome and acknowledge all guests according to company standards
- Speak with others using clear and professional language and answer telephones using appropriate etiquette
- Perform regular inspection of the dining rooms and maintain cleanliness of the facility while communicating with management areas of concern
- Develop and maintain positive working relationships with others and support team to reach common goals
- Listen and respond appropriately to the concerns of other employees
- Ability to prioritize well and remember all guests' requests
- Openness to constructive feedback and being coached or mentored
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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