Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Career growth potential
dining discount
Major holidays off
Paid sick leave
Referral program
Job Description
Roots Ocean Prime, located in Darien, is a distinguished part of the renowned Harvest Restaurants group. Known for delivering exceptional dining experiences, Roots Ocean Prime has established itself as a premier seafood and steakhouse destination. The restaurant prides itself on its commitment to quality, luxurious ambiance, and superior customer service. Its reputation for excellence makes it a sought-after dining location for guests who expect meticulous attention to detail, a warm atmosphere, and outstanding culinary offerings.
As a company under the Harvest Restaurants umbrella, Roots Ocean Prime benefits from a culture of innovation and hospitality expertise. The brand emphasizes employ... Show More
As a company under the Harvest Restaurants umbrella, Roots Ocean Prime benefits from a culture of innovation and hospitality expertise. The brand emphasizes employ... Show More
Job Requirements
- Previous experience in a full-service restaurant preferred but not mandatory
- must be upbeat, outgoing and positive
- happy and nice
- must be able to assist guests and possess great guest relations skills
- ability to work positively in a fast-paced environment
- ability to stand, walk and stay focused and alert for extended periods of time, 6-8 hours per shift
- excellent verbal communication and interpersonal skills
- ability to work effectively within a team
- ability to effectively communicate on the telephone
- ability to lift up to 35 lbs
Job Qualifications
- Previous experience in a full-service restaurant preferred
- upbeat, outgoing and positive attitude
- excellent verbal communication and interpersonal skills
- ability to work effectively within a team
- ability to effectively communicate on the telephone
Job Duties
- Greets all guests with genuine enthusiasm and warmth upon arrival
- informs guests of their estimated wait time
- accurately enters guest names and information into the Resy system
- escorts guests to their assigned tables
- presents menus and provides initial table introductions
- bids guests farewell as they leave, expressing appreciation for their patronage
- addresses guest questions and concerns
- performs light housekeeping duties, such as cleaning glassware and menus
- ensures the cleanliness, stocking, and orderliness of restrooms
- acts as the first and last point of contact for guests, creating a positive and lasting impression
- communicates effectively with servers, kitchen staff, and management
Job Qualifications
Experience
No experience required
Job Location
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