Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Career growth potential
dining discount
Major holidays off
Paid sick leave
Referral program
Job Description
Roots Ocean Prime, located in Darien, is a distinguished part of Harvest Restaurants, a name synonymous with exceptional dining experiences and a commitment to quality hospitality. As a renowned restaurant, Roots Ocean Prime prides itself on offering guests a sophisticated atmosphere paired with top-tier culinary delights. The establishment has built its reputation on delivering not only exquisite seafood and prime cuts but also an unforgettable customer service that begins at the moment a guest steps through the door. Being part of Harvest Restaurants means aligning with a brand that values innovation in dining, dedication to staff development, and a passion... Show More
Job Requirements
- Previous experience in a full-service restaurant preferred but not mandatory
- Must be upbeat, outgoing and positive
- Happy and nice
- Must be able to assist guests and possess great guest relations skills
- Ability to work positively in a fast-paced environment
- Ability to stand, walk and stay focused and alert for extended periods of time, 6-8 hours per shift
- Excellent verbal communication and interpersonal skills
- Ability to work effectively within a team
- Ability to effectively communicate on the telephone
- Ability to lift up to 35 lbs
Job Qualifications
- Previous experience in a full-service restaurant preferred but not mandatory
- Must be upbeat, outgoing and positive
- Must be able to assist guests and possess great guest relations skills
- Ability to work positively in a fast-paced environment
- Excellent verbal communication and interpersonal skills
- Ability to work effectively within a team
- Ability to effectively communicate on the telephone
Job Duties
- Greets all guests with genuine enthusiasm and warmth upon arrival
- Informs guests of their estimated wait time
- Accurately enters guest names and information into the Resy system
- Escorts guests to their assigned tables
- Presents menus and provides initial table introductions
- Bids guests farewell as they leave, expressing appreciation for their patronage
- Addresses guest questions and concerns
- Performs light housekeeping duties such as cleaning glassware and menus
- Ensures the cleanliness, stocking, and orderliness of restrooms
- Acts as the first and last point of contact for guests, creating a positive and lasting impression
- Communicates effectively with servers, kitchen staff, and management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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