Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Training and development opportunities
career advancement
Job Description
Our company is a reputable hospitality establishment dedicated to delivering exceptional guest experiences through outstanding food and beverage services. We operate within the hospitality sector, with a special focus on providing high standards in guest service, maintaining safety protocols, and ensuring a welcoming environment for all visitors. Our team members are essential players in creating memorable dining experiences that exceed guest expectations and promote customer loyalty. We are committed to fostering a professional and efficient workforce characterized by honesty, trustworthiness, and a strong guest service orientation. As part of our dedication to maintaining the highest quality standards, our associates have... Show More
Job Requirements
- Pass appropriate security clearance
- ability to stand for eight hours
- ability to push or pull 60 pounds and lift or carry 30 pounds
- ability to bend, stretch, and reach
- ability to see and hear
- ability to speak and read English
- professional demeanor, honesty and trustworthiness
- flexible work schedule including availability for weekends and holidays
- ability to perform major life activities including learning, reading, and communicating
Job Qualifications
- One year experience in a food and beverage position
- experience with chain food and retail outlets preferred
- friendly professional attitude
- computer literacy especially in property management systems
- knowledge of hotel operations and guest services
- ability to multitask and communicate effectively
- professionalism in guest and associate interactions
- ability to market and promote services
Job Duties
- Greet and welcome guests
- offer prompt and courteous service
- maintain dining area and supplies in guest ready condition
- close out shift by cleaning and restocking supplies
- maintain safety and security practices and knowledge of emergency procedures
- ensure guests receive the highest quality product and service
- complete brand standard documentation as required
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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