Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
Paid Time Off
employee discount
Flexible Schedule
Job Description
The hiring establishment is a restaurant located in Jamestown, CA, operating as part of a reputable food and beverage brand known for delivering exceptional dining experiences. This restaurant emphasizes a high-paced, customer-centric environment where team members work collaboratively to ensure guest satisfaction and smooth operations. The position offered is part-time with a hourly wage of $16.75, providing an excellent opportunity for individuals interested in a hospitality career to join a dynamic team. The company values respect, teamwork, and professional growth, aiming to create a positive and engaging workplace for all employees.
The role of Host at this establishment ... Show More
The role of Host at this establishment ... Show More
Job Requirements
- Must be at least 18 years of age
- 1+ years of host experience in a hospitality atmosphere
- must possess or be able to complete RBS training and certification for alcohol service
- must possess or be able to complete ServSafe/Food Handler's training and certification
Job Qualifications
- Must be at least 18 years of age
- 1+ years of host experience in a hospitality atmosphere
- must possess or be able to complete RBS training and certification for alcohol service
- must possess or be able to complete ServSafe/Food Handler's training and certification
- 2+ years of host experience in a high-volume restaurant atmosphere preferred
- casino experience preferred
- sports knowledge as necessary preferred
Job Duties
- Welcome guests with a warm and friendly demeanor
- maintain an accurate account of sectional seating rotation
- manage waitlist operations
- answer phone calls and place to-go orders
- ensure exceptional guest service and teamwork
- lead guests to their table with menus and silverware
- assist servers as necessary
- clean menus before reissuing to guests
- follow departmental and business policies regarding alcohol service
- maintain a clean reception area
- keep condiments and supplies stocked
- complete all side work and opening/closing tasks
- communicate with management professionally and involve them in guest recovery issues
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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