Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
Employee rates on hotel stays
Job Description
Pyramid Global Hospitality is a leader in the hospitality industry, dedicated to putting people first. The company prides itself on fostering a supportive and inclusive work environment that values diversity, professional growth, development, and employee wellbeing. With a strong commitment to a People First culture, Pyramid Global Hospitality emphasizes the importance of employee development, offering comprehensive benefits and creating meaningful workplace relationships. This approach enables the company to attract and retain top talent in the hospitality sector, contributing to exceptional guest experiences across its extensive portfolio.
Operating over 230 properties worldwide, Pyramid Global Hospitality offers a diverse and dynamic wo... Show More
Operating over 230 properties worldwide, Pyramid Global Hospitality offers a diverse and dynamic wo... Show More
Job Requirements
- High school diploma or equivalent
- One year restaurant experience
- Good food and service knowledge
- Pleasant personality
- Excellent communication skills
Job Qualifications
- High school diploma or equivalent
- One year restaurant experience
- Good food and service knowledge
- Pleasant personality
- Excellent communication skills
Job Duties
- Greet and interact with guests in a friendly and professional manner
- Seat all guests in a timely and courteous fashion
- Clear extra settings if not needed
- Present menu to each guest
- Answer telephone and take reservations using professional language
- Volunteer information to guests
- Must be knowledgeable about other restaurants, shops and locations on property and about current/upcoming events
- Keep work area/podium clean and organized
- Menus should be wiped down at the end of each shift and replaced if wrinkled or soiled
- Communicate with kitchen and staff to ensure steady flow of dining guests
- Maintain waiting list of guests
- Know what tables are available, who is covering each section and how to seat guests alternately in each section
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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