Host or Hostess (The Huntington Club)
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Benefits
Paid sick leave
401k Retirement Plan
Team Member Assistance Program
Advancement opportunities
Employee Recognition Program
Referral Bonus Program
employee discount
Job Description
Camaraderie Clubs is an innovative management company founded by the Co-Founder and former CEO of Travis Mathew, aiming to revolutionize the concept of Country Club Membership to resonate with the next generation of club members. With ownership of two distinguished club properties, Spanish Hills Club and The Huntington Club, Camaraderie Clubs is dedicated to delivering exceptional experiences through a collaborative team environment founded upon a unique culture of meticulous planning, communication, tracking, evaluation, and adjustment. This culture drives every decision made by the team, fostering a work atmosphere that promotes cohesion and achievement. This commitment to excellence and teamwork positions... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer-facing role preferred
- Strong communication and interpersonal skills
- Ability to stand for extended periods
- Basic math skills for handling money transactions
- Availability to work flexible hours including evenings and weekends
- Commitment to maintaining high standards of cleanliness and hygiene
Job Qualifications
- Experience providing excellent customer service in a fast-paced environment
- A positive attitude and ability to work well under pressure with bussers, cooks, and other staff
- Able to perform high-quality work while unsupervised
- Able to handle money accurately and operate a point-of-sale system
- Ability to work in a fast-paced work environment and deliver orders in a timely manner
Job Duties
- Ensures all reservations have tables that are set up correctly
- Ensures all the event signs are on easels and properly presented in the hallway
- Ensures the menus are cleaned and ready to be presented
- Fills out the Reservation Book properly and neatly
- Responsible for re-call sheet
- Stands whenever there is somebody in sight (member, guest, employee)
- Seat the members in different sections every time
- Greet member by their last name
- Be aware of all upcoming club events and know who is taking the reservation
- Fills out tickets appropriately: member name, member number, where the member is sitting, and the table number
- Answer the Host station phone
- Consistently follows all sanitation-related requirements, including those related to personal hygiene
- Completes other appropriate assignments made by F&B Managers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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