Job Overview
Employment Type
Temporary
Full-time
Compensation
Type:
Hourly
Rate:
Exact $26.30
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Team outings
Job Description
Coronado Island Marriott Resort & Spa is a renowned luxury hotel located in the picturesque setting of Coronado, California. As part of Marriott International's esteemed portfolio, the resort offers exceptional hospitality experiences through its elegant accommodations, exquisite dining options, and comprehensive spa services. Marriott International is a global leader in the hospitality industry, characterized by its commitment to delivering outstanding service, fostering diversity, and creating meaningful career opportunities for its associates. With over 100 stunning properties worldwide, the brand emphasizes both guest satisfaction and employee well-being, believing that happy employees lead to happy guests.
The position available is a f... Show More
The position available is a f... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- ability to stand, sit, or walk for extended periods
- ability to move, lift, carry, push, pull objects weighing up to 10 pounds
- good communication skills
- availability to work full time
- willingness to follow safety and security policies
- ability to maintain professionalism
- ability to maintain confidentiality
- positive attitude and team spirit
Job Qualifications
- High school diploma or G.E.D. equivalent
- no related work experience required
- no supervisory experience required
- excellent communication skills
- ability to provide exceptional customer service
- professional appearance and demeanor
- ability to work as part of a team
- willingness to learn and adapt
- strong attention to detail
- ability to stand and walk for long periods
Job Duties
- Greet guests and determine the number in their party
- seat guests by finding a clean, available table
- pull out chairs
- place clean/current menu in front of guest
- guide guests through dining rooms and provide needed assistance
- move and arrange tables, chairs, and settings
- organize seating for groups with special needs
- ensure place settings are appropriate with napkin, clean silverware, and standard items
- check menus to ensure they are current, clean, plentiful, and wrinkle-free
- maintain cleanliness of work areas practicing clean-as-you-go
- monitor dining rooms for seating availability, service, safety, and guest well-being
- follow company safety and security policies
- report accidents and unsafe conditions
- complete safety training and certifications
- ensure uniform and personal appearance are clean and professional
- maintain confidentiality of proprietary information
- welcome and acknowledge all guests using clear professional language
- answer telephones using appropriate etiquette
- develop and maintain positive working relationships
- support team to reach common goals
- listen and respond appropriately to employee concerns
- ensure adherence to quality expectations and standards
- stand, sit, or walk for extended periods
- move, lift, carry, push, pull objects weighing up to 10 pounds
- perform other reasonable duties as requested by Supervisors
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
No experience required
Job Location
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