
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Fair wages
Employee Meals
Paid Time Off
401k Retirement Plan
Health Insurance
Dental Insurance
Life insurance
Disability insurance
Job Description
Trumbauer's is a distinguished dining establishment located within The Union League of Philadelphia, a historic and prestigious private club situated at 140 South Broad Street in Philadelphia, Pennsylvania. The Union League has a rich heritage and is renowned for offering its members an exceptional dining experience along with various social and cultural events. Trumbauer's Dining Room embodies this heritage by providing a welcoming and refined atmosphere where guests can enjoy exquisite meals in a setting that combines tradition with attentive service. The establishment prides itself on maintaining high standards of hospitality and ensures every guest feels valued and cared for... Show More
Job Requirements
- High school diploma
- Previous work experience as a host or server
- Understanding club etiquette and fine dining
- Experience in managing reservations
- Excellent communication skills
- Strong organizational skills
- Good physical condition to walk and stand during an entire shift
- Flexible schedule including mandatory holidays
Job Qualifications
- Previous work experience as a host or server
- Understanding club etiquette and fine dining
- Experience in managing reservations
- Demonstrable customer-service skills
- Excellent communication skills via phone and in-person
- Strong organizational skills with the ability to monitor the entire dining and bar area
- Good physical condition to walk and stand during an entire shift
- High school diploma
- Hospitality certification is a plus
- Flexible schedule including mandatory holidays
Job Duties
- Warmly welcome guests to the dining room with a smile
- Provide accurate wait times and monitor waiting lists
- Manage reservations and Union League website
- Professionally seat members in dining room
- Provide menus and encourage a wonderful meal
- Greet customers upon their departure
- Coordinate with management about flow and seating
- Maintain a clean reception area
- Cater to guests who require extra attention e.g. elderly
- Answer incoming calls and dining inquiries
- Maintain member profiles with pertinent information
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Browse restaurant and hotel jobs on OysterLink.
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