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Job Overview

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Employment Type

Temporary
Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Retirement Plan
Paid Time Off
Employee Discounts
Training and Development
Diversity and inclusion initiatives
Career advancement opportunities

Job Description

Gaylord Texan Resort and Convention Center, a distinguished part of the Marriott International portfolio, is located in Grapevine, Texas. This resort is renowned for its exceptional environment, blending memorable experiences and top-tier hospitality services. Gaylord Texan provides an extraordinary venue for meetings, conventions, and leisure stays, reflecting Marriott's commitment to diversity, inclusion, and professional growth. With a focus on creativity, dedication, and heartfelt service, employees at Gaylord Texan are considered STARs, embodying the organization's core values and driving its excellent reputation. Operating as a seasonal, part-time, non-management role, this position is based onsite at the resort, providing a dynamic workplace... Show More

Job Requirements

  • high school diploma or equivalent
  • no prior related work experience required
  • ability to stand, walk, or sit for extended periods
  • ability to move objects weighing up to 10 pounds without assistance
  • willingness to comply with safety policies and procedures
  • professional and clean appearance
  • ability to communicate clearly and courteously
  • willingness to work part time and on site
  • ability to maintain confidentiality and protect company assets

Job Qualifications

  • high school diploma or equivalent general educational development (ged)
  • no prior related work experience required but experience in food service environments is valued
  • no supervisor experience required
  • professional communication skills
  • ability to work in a team environment
  • physical stamina to stand, walk, and move light items
  • ability to follow safety procedures and company policies

Job Duties

  • greet guests and determine number of people in their party
  • seat guests at clean and available tables
  • arrange tables and chairs and organize seating for special groups
  • ensure proper utensils and clean settings for each guest
  • verify menus are updated, clean, and wrinkle-free
  • maintain cleanliness of work areas throughout the day
  • monitor seating availability and guest welfare in dining areas

Job Criteria

Experience

No experience required


Job Location

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