Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.90
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
lodging discounts
Job Description
The Las Vegas Marriott, located at 325 Convention Center Dr, Las Vegas, Nevada, is part of the globally recognized Marriott International portfolio, a leader in the hospitality industry devoted to delivering outstanding service and exceptional guest experiences. This renowned hotel is situated in the heart of Las Vegas, offering guests a blend of luxury, comfort, and convenience with access to top attractions, meeting spaces, and world-class amenities. Las Vegas Marriott operates as a full-service hotel, serving leisure and business travelers with its diverse food and beverage offerings, premium accommodations, and a commitment to excellence in hospitality.
The position... Show More
The position... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- Open availability including day and evening shifts
- Ability to stand, sit, or walk for extended periods
- Ability to move, lift, carry, push, pull objects up to 10 pounds
- Adherence to company safety and security policies
- Maintain professional appearance and conduct
- Ability to communicate clearly and professionally
- Willingness to perform additional reasonable duties as assigned
Job Qualifications
- High school diploma or G.E.D. equivalent
- No related work experience required
- No supervisory experience required
- Excellent communication skills
- Ability to provide friendly and professional guest service
- Capability to work flexible part-time schedule
- Strong teamwork and interpersonal skills
Job Duties
- Greet guests and determine the number in their party
- Seat guests by finding a clean, available table
- Pull out chairs and place clean/current menu in front of guests
- Guide guests through dining rooms and provide assistance
- Move and arrange tables, chairs, and settings for special groups
- Ensure place settings are appropriate with napkins and clean silverware
- Maintain cleanliness of work areas and practice clean-as-you-go
- Monitor dining rooms for seating availability, service, safety, and guest well-being
- Follow company and safety policies and report unsafe conditions
- Maintain professional appearance and uphold confidentiality
- Communicate clearly and answer telephones professionally
- Develop positive working relationships and support team goals
- Stand, sit, or walk for extended periods and handle light lifting
- Perform other reasonable duties as requested
Restaurant and hotel hiring made simple with OysterLink.
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: