
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.15
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee wellness programs
Job Description
Rita's Cantina & Bar is nestled within the prestigious JW Marriott Scottsdale Camelback Inn Resort & Spa, located at 5402 E Lincoln Dr, Scottsdale, Arizona. This iconic establishment is part of JW Marriott, a luxury brand recognized worldwide within the hospitality industry, known for delivering unparalleled guest experiences through a blend of exceptional service, refined ambiance, and premium amenities. JW Marriott's portfolio includes over 100 exquisite hotels situated in prime city locations and idyllic resorts, providing employees with a unique opportunity to be part of a globally respected brand while enjoying a vibrant and supportive workplace culture.
The eveni... Show More
The eveni... Show More
Job Requirements
- High school diploma or equivalent
- No prior experience necessary but preferred in food service
- No supervisory experience required
- Ability to follow safety procedures and company policies
- Must maintain a professional appearance
- Ability to communicate clearly and professionally
- Capacity to stand or walk for extended periods
- Ability to lift or move objects up to 10 pounds
- Willingness to perform additional reasonable tasks as needed
Job Qualifications
- High school diploma or equivalent such as General Educational Development (GED)
- No supervisory experience required
- Prior experience in food and beverage environments is valued but not mandatory
- Ability to communicate effectively and provide excellent customer service
- Professional and clean appearance
- Ability to work collaboratively within a team
- Commitment to safety and company policies
- Ability to stand, sit, or walk for long periods
- Ability to handle light physical tasks
- Strong interpersonal skills
Job Duties
- Greet guests and determine the number of members in their party
- Indicate seating to guests by offering a clean and available table and preparing the table setting
- Guide guests through dining areas and provide assistance as needed
- Move and arrange tables, chairs, and utensils and organize seating arrangements for groups with special needs
- Ensure proper table settings including napkins and clean utensils
- Check menus to ensure they are updated, clean, complete, and free from wrinkles
- Maintain cleanliness of work areas throughout the day with ongoing cleaning procedures
- Monitor seat availability, service quality, safety, and guest well-being in dining areas
- Follow all company safety policies and procedures and report accidents or unsafe conditions to management
- Maintain professional appearance and confidentiality of company information
- Greet and acknowledge all guests according to company standards
- Communicate clearly and professionally with coworkers and handle phone protocols appropriately
- Cultivate positive workplace relationships and support team goals
- Ensure quality standards and expectations are met
- Stand, sit, or walk for extended periods
- Move, lift, transport, push or pull objects weighing up to 10 pounds
- Perform other reasonable duties as requested by supervisors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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