Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Standard Hours
Benefits
comprehensive training
Dining Discounts
Dental Insurance
Vision Insurance
Life insurance
Career advancement opportunities
Respectful inclusion environment
Job Description
Flagship Restaurant Group is a dynamic and fast-growing restaurant company dedicated to delivering exceptional dining experiences through a collection of modern restaurants that each offer unique culinary offerings. The group prides itself on fostering an inclusive culture where hospitality is not just a passion but a career path, and it empowers its employees with ample opportunities for growth and advancement within the hospitality industry. With a commitment to maintaining a respectful and welcoming environment for team members and guests alike, Flagship Restaurant Group actively embraces diversity, equity, and inclusion practices while providing a strong support system that includes comprehensive training... Show More
Job Requirements
- education level not specified
- no prior experience strictly required but hospitality experience is a plus
- great interpersonal and communication skills
- ability to work in a fast-paced environment
- reliable and punctual
- willingness to learn and adapt
- availability to work flexible hours
Job Qualifications
- friendly approachable team player with a passion for hospitality
- excellent communication skills comfortable engaging with guests and team members
- eager to learn about food beverages and to-go processes
- ability to thrive in a fast-paced environment handling multiple tasks
- detail-oriented and organized committed to maintaining a clean and welcoming environment
Job Duties
- play an essential role in creating a great first and last impression for our guests
- seat guests promptly and efficiently ensuring they feel comfortable and valued
- manage the waitlist assist with carry-out orders and help deliver food to tables as needed
- be knowledgeable about the menu and assist guests with any questions they may have
- maintain a clean organized and welcoming area for guests throughout their visit
- collaborate with the team to maintain smooth operations and provide exceptional service
- familiarity with opentable and toast systems is a plus
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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