Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Employee Discounts
comprehensive training
Job Description
Flagship Restaurant Group is a dynamic and fast-growing company renowned for its innovative and sophisticated dining concepts. With a commitment to providing unique culinary experiences, Flagship Restaurant Group empowers its team members to pursue their passions within the hospitality industry through numerous advancement opportunities. The company prides itself on fostering an inclusive and respectful environment where diversity is celebrated and every team member and guest feels a sense of belonging. By removing barriers related to language, race, sexual orientation, and culture, Flagship ensures that inclusivity is not just a policy but a lived value for all employees and patrons.
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Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Ability to engage effectively with guests and team members
- Comfortable managing multiple tasks in a dynamic setting
- Commitment to maintaining cleanliness and organization
- Willingness to learn and adapt to new processes
- Positive attitude and team-oriented mindset
Job Qualifications
- Excellent communication skills
- Passion for hospitality
- Ability to thrive in a fast-paced environment
- Strong organizational and multitasking abilities
- Friendly and approachable demeanor
- Experience with OpenTable and Toast systems is a plus
Job Duties
- Play an essential role in creating a great first and last impression for our guests
- Seat guests promptly and efficiently ensuring they feel comfortable and valued
- Manage the waitlist assist with carry-out orders and help deliver food to tables as needed
- Be knowledgeable about the menu and assist guests with any questions they may have
- Maintain a clean organized and welcoming area for guests throughout their visit
- Collaborate with the team to maintain smooth operations and provide exceptional service
- Familiarity with OpenTable and Toast systems is a plus
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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