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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
medical insurance options
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
employee dining discount

Job Description

Red Lobster is a well-established family-owned seafood restaurant chain with over fifty years of history and more than 500 locations across the country. The brand is globally recognized for delivering a unique connection to seafood and coastal dining, emphasizing fresh meals and memorable moments for guests. Over the decades, Red Lobster has built a reputation not just as a place to eat, but as a community hub where dining experiences bring families and friends together. Their enduring passion for quality seafood and exceptional hospitality continually drives them to provide top-tier service and dining environments. The company prides itself on being... Show More

Job Requirements

  • Must meet the minimum age requirement and be authorized to work in the country
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to remain standing and move about during an 8 to 12 hour shift
  • team player with attention to detail and multitasking abilities
  • willingness to work flexible hours including nights, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent
  • previous experience in customer service or hospitality preferred
  • strong communication skills
  • friendly and approachable demeanor
  • ability to multitask and handle high-pressure situations
  • team player with attention to detail
  • basic computer skills for managing reservations

Job Duties

  • Welcoming every guest into the restaurant with a smile
  • accurately quoting wait times and managing reservations
  • catering to guests by providing special experiences
  • escorting guests to their table and providing a seamless experience
  • providing a warm farewell and invitation to return
  • focusing on the team and guests in all decisions
  • maintaining a clean and organized host area

Job Qualifications

Experience

No experience required


Job Location

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