Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.63
Benefits
Base pay start rate
Part-time employment
Job Description
This opportunity is with a reputable hospitality establishment known for delivering exceptional guest experiences and maintaining high standards of service excellence. This company is dedicated to providing a warm and welcoming environment where guests feel valued and comfortable from the moment they arrive. The establishment is committed to upholding its brand image and vision statement, ensuring every team member contributes positively to the overall guest experience. Known for its engaging work culture, this company emphasizes ongoing training and personal development for all associates to enhance their skills and grow within the organization. As a part-time employment opportunity, this role offers... Show More
Job Requirements
- High school diploma preferred
- Food handler's card needed
- Hospitality experience preferred
Job Qualifications
- Energetic, enthusiastic and motivational individual
- Must be able to speak, comprehend, and read English
- Must have strong communication skills
- Ability to implement and uphold service standards
- Ability to interact with all associates and guests of the resort
- Ability to work well in stressful, high-pressure situations
- Must be able to stand or walk for long periods of time
Job Duties
- Greet guests at the door and escort or direct them to a table
- Set tables according to service standards
- Introduce the guests server as they sit down
- Communicate with the kitchen regarding guests counts and length of wait for tables
- Always smile and greet guests with a warm welcome
- Check in with guests to ensure satisfaction with each food course and/or beverages
- Maintain cleanliness of work areas and hostess stand throughout the day
- Make silver ware roll ups throughout the shift
- Ensure uniform and personal appearance are clean and professional
- Welcome and acknowledge all guests according to company standards
- Run food and bus tables when you find extra time
- Anticipate and address guests' service needs
- Check the restroom and perimeter of the restaurant every 30 minutes to ensure cleanliness
- Thank guests with genuine appreciation
- Perform other reasonable job duties as requested by supervisors
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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