Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.63
Benefits
base pay
Job Description
This position is with a dynamic hospitality establishment that values delivering an exceptional guest experience. The company is dedicated to upholding a positive image and vision, striving to provide an environment where guests feel warmly welcomed and well cared for. As part of their commitment to excellence, they emphasize ongoing training and encourage the personal development of all team members to enhance both individual skills and overall service quality. This approach fosters a collaborative and motivating work atmosphere tailored to achieving the highest guest satisfaction standards.
The role is that of a Part-Time Hostess, which plays a pivota... Show More
The role is that of a Part-Time Hostess, which plays a pivota... Show More
Job Requirements
- High school diploma preferred
- Food handler's card needed
- Hospitality experience preferred
Job Qualifications
- Energetic, enthusiastic and motivational individual
- Must be able to speak, comprehend, and read English
- Must have strong communication skills
- Ability to implement and uphold service standards
- Ability to interact with all associates and guests of the resort
- Ability to work well in stressful, high-pressure situations
- Must be able to stand or walk for long periods of time
Job Duties
- Greet guests at the door and escort or direct them to a table
- Set tables according to service standards
- Introduce the guest's server as they sit down
- Communicate with the kitchen regarding guest counts and length of wait for tables
- Always smile and greet guests with a warm welcome
- Check in with guests to ensure satisfaction with each food course and/or beverages
- Maintain cleanliness of work areas and hostess stand throughout the day
- Make silverware roll ups throughout the shift
- Ensure uniform and personal appearance are clean and professional
- Welcome and acknowledge all guests according to company standards
- Run food and bus tables when you find extra time
- Anticipate and address guests' service needs
- Check the restroom and perimeter of the restaurant every 30 minutes to ensure cleanliness
- Thank guests with genuine appreciation
- Perform other reasonable job duties as requested by supervisors
Job Location
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