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Host / Hostess - Waldorf Astoria Beverly Hills

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $25.27
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Medical insurance
Mental Health Resources
Paid Time Off
Employee travel discount
Parental leave
401(k) matching
Employee Stock Purchase Program
Education Assistance
Career development programs
Recognition and rewards

Job Description

Waldorf Astoria Beverly Hills is a prestigious luxury hotel located in the heart of Beverly Hills, renowned for its exceptional service and elegant accommodations. As a Forbes 5-Star and AAA 5-Diamond property, the hotel offers an unparalleled guest experience with 170 beautifully appointed rooms, 6,300 square feet of versatile banquet space, and four distinct food and beverage outlets. These outlets include an elevated Mediterranean restaurant, a rooftop restaurant, a sophisticated lobby lounge, and round-the-clock in-room dining services. Waldorf Astoria Beverly Hills is part of the Hilton portfolio, a global leader in hospitality with a rich history dating back to 1919,... Show More

Job Requirements

  • High school diploma or equivalent
  • experience in hospitality or customer service preferred
  • excellent communication skills
  • ability to stand for prolonged periods
  • availability to work various shifts including weekends and holidays
  • teamwork and collaboration skills
  • positive attitude and adaptability

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a hospitality or food and beverage role preferred
  • excellent communication and interpersonal skills
  • ability to multitask and work in a fast-paced environment
  • strong customer service orientation
  • basic knowledge of restaurant operations
  • ability to work flexible hours including weekends and holidays

Job Duties

  • Welcome guests and ascertain their dining needs
  • seat guests and manage the seating chart
  • monitor restaurant activity to determine seating and dining flow
  • perform opening and closing duties as needed
  • assist others with side work including cleaning, stocking, folding silverware
  • ensure knowledge of menu
  • respond to guest inquiries and requests in a timely, friendly and efficient manner
  • assist fellow team members and other departments to maintain positive working relationships

Job Qualifications

Experience

No experience required


Job Location

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