You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Landry's, LLC. logo

Host / Hostess (Upscale / Fine Dining)

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Exact $18.00
clock

Work Schedule

Flexible
diamond

Benefits

Training and development programs
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Community Volunteer Opportunities
Positive work environment

Job Description

Landry's is a renowned leader in the hospitality and dining industry known for its commitment to excellent guest experiences and employee development. As an established name in fine dining and upscale restaurant management, Landry's operates a range of dining venues that focus on delivering quality, service, and a positive atmosphere for guests. Their dedication to fostering a respectful, diverse, and accommodating workplace culture makes them a preferred employer in the hospitality sector. Landry's emphasizes career growth and structured training programs for their staff, ensuring that each team member has the opportunity to advance and develop professionally within the company. The... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible schedules including evenings, weekends, and holidays
  • prior upscale or fine dining host experience preferred
  • strong customer service skills
  • ability to stand for extended periods
  • excellent communication skills
  • willingness to work in a fast-paced environment

Job Qualifications

  • Prior experience as a host in upscale or fine dining environments preferred
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced and dynamic setting
  • strong guest service orientation with a friendly demeanor
  • team player with a positive attitude
  • basic knowledge of dining operations and etiquette

Job Duties

  • Welcome guests warmly and create a friendly first impression
  • manage guest seating and reservations efficiently
  • assist in coordinating waitlists and table assignments
  • provide information about the menu and venue when required
  • maintain a clean and organized host station
  • handle guest inquiries and resolve minor complaints swiftly
  • support team members to ensure seamless service flow

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All