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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a nationally recognized hospitality company known for its extensive portfolio of upscale dining establishments, entertainment venues, and hotel properties. Founded with a commitment to excellence and guest satisfaction, Landry's has grown to become a leader in the hospitality industry by consistently creating memorable experiences for guests across the United States. The company's dedication to quality service, innovative culinary offerings, and vibrant atmospheres has earned it a loyal customer base and a reputation for excellence in fine dining and entertainment.
Joining Landry's means becoming part of a diverse and dynamic team that values each employee as its greate... Show More
Joining Landry's means becoming part of a diverse and dynamic team that values each employee as its greate... Show More
Job Requirements
- High school diploma or equivalent
- Prior host experience in upscale or fine dining environment preferred
- Strong communication and interpersonal skills
- Ability to work flexible hours including nights, weekends, and holidays
- Capacity to stand for extended periods
- Customer-focused with a positive attitude
- Ability to handle multiple tasks in a fast-paced setting
Job Qualifications
- Prior experience in upscale or fine dining host or related customer service role (preferred)
- Strong interpersonal and communication skills
- Demonstrated ability to work effectively in a fast-paced environment
- Passion for hospitality and delivering excellent guest experiences
- Ability to maintain a friendly, accommodating, inclusive, and respectful attitude
- Team player with a guest-first mindset
Job Duties
- Greet guests warmly and courteously upon arrival
- Manage guest reservations and seating arrangements efficiently
- Maintain organized waitlists and estimated wait times
- Communicate effectively with kitchen and service staff to coordinate seating and table turnover
- Handle guest inquiries and resolve any concerns promptly and professionally
- Assist with maintaining cleanliness and organization in the host area
- Support team members to ensure smooth and seamless guest experiences
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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